Week Four:

curly cress,
strawberries, green lettuce, asparagus, mixed radishes and lavender

curly cress
strawberries
lettuce

asparagus

radishes (these were bigger than last week's)

lavender

fruit share - 2 raspberries, 1 strawberry

dinner with
JE and AS - Dines Farm's pork chops and
choricou from
JE's parents

Mr B's Dines Farm's eggs with curly cress, mustard greens (from last week) and
pepidews
Mr B's spaghetti with asparagus (he sliced the rounds in raw and really thin and they cooked perfectly in the heat from the pasta)

lettuce and radish salad

lavender simple syrup

lemonade with lavender simple syrup

a bowl of raspberries is a good midnight snack (most of the fruit went this way this week)

strawberry lemonade

roasted radishes and sauteed radish greens (garlic, salt, squeeze of lemon)

curly cress and lentil soup

black rice cooked with ginger and finished with steamed asparagus, soy sauce and white sesame seeds
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